Presentations and Authors


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Sustainable Agriculture

Traditional and Current-Prospective Methods of Plant Diseases Detection. A Review
Albert Akhmedovich Khakimov, Ilkhom Salakhutdinov, Alisher Urazalievich Omonlikov, Samad Bobomurod ugli Utaganov
Performance of cocoa beans’s production modelling in Indonesia
zakiah zakiah zakiah, Safrida Safrida Safrida, Nadia Frastica
Application of local microbes increases growth and yield of several local upland rice cultivars of Southeast Sulawesi
Teguh Wijayanto, Dirvamena Boer, Ambo Aco, Nur Mu'min, Khaeruni Andi, Asniah Asniah, Nini Mila Rahni, Waode Anima Hisein, Mirza A. Arsyad, La Mudi, Vit N Satrah
Improving The Sustainability of Cocoa Smallholders Farming in Aceh, Indonesia
Elvira Iskandar, Siti Amanah, Aida Vitayala S Hubeis, Dwi Sadono, Litna Nurjannah Ginting
Optimized Utilization of Scad fish (Decapterus spp.) Resource in Northern Coast of Aceh
Sofyan Sofyan, M. Dhiya Farhan, Litna Nurjannah Ginting
Sustainability cultivation and traditional conservation of taro diversity in Bogor Indonesia
Delvi Maretta, Sobir Sobir, Is Helianti, Purwono Purwono, Edi Santosa
Rice growth phase analysis in Pidie regency, Indonesia using multitemporal Sentinel-2 image data: a spectral angle mapper approach
Sugianto Sugianto, Nola Lisviananda, Muhammad Rusdi
Predation Behavior of Myopopone castaneae SMITH Ants Againts Some Insect Larvae in The Laboratory
muhammad nur salim
Indicators and Readiness Index of SMEs to Adopt of Digital Marketing Technology
Moh. Wahyudin, Naufal Afif Muhammad, Wahyu Supartono
Evaluating the efficacy of Trichoderma harzianum and Bacillus thuringiensis on induce the plant growth and resistance of local variety patchouli under cover and open seedlings methods
Rina Sriwati SRIWATI

Agricultural Biotechnology

Optimation of benzyl amino purines (BAP) concentration and medium type on the induction of banana shoots (Musa acuminata Colla.) cv. Barangan Merah under in vitro condition
Mita Setyowati
Improving of True Shallot Seeds Germination By The Application of Plant Growth Regulators and Osmoconditioning Treatment
Khairil Anwar Tanjung, Luthfi Aziz Mahmud Siregar, Luthfi Aziz Mahmud Siregar, Revandy Iskandar M Damanik, Revandy Iskandar M Damanik

Biodiversity

Identifying of unripe ambon and hijau banana fruits using computer vision and extreme learning machine classifier
Candra Dewi, Endang Arisoesilaningsih, Wayan Firdaus Mahmudy, Solimun Solimun

Biomaterial and Bioindustry

Utilization of Areca nut (Arecha chatechu L.) extract for tannin based colorimetric indicator in smart packaging
Nova Rahmi Yanti, Muhammad Andika, Siti Maulida, Riani Riani, Ismail Sulaiman, Novia Mehra Erfiza

Environmental Studies

Monitoring of damage and distribution of invasive fall armyworm, Spodoptera frugiperda (J.E. Smith) (Lepidoptera: Noctuidae) on maize crop in Karo, North Sumatera, Indonesia
I Wayan Supartha, I Wayan Susila, Ketut Ayu Yuliadhi, Egi Saut Martua Haloho, I Kadek Wisma Yudha, I Wayan Eka Karya Utama, Putu Angga Wiradana
Physicochemical properties of particulate matter (PM2.5) from the steel industry in Indonesia
Rahyani Ermawati, Ira Setiawati, Irwinanita Irwinanita, Auliyah Ariani
Vegetation density analysis in Banda Aceh city before and after the tsunami using satellite imagery data
Sugianto Sugianto, Meura Trishiani, Teti Arabia, Muhammad Rusdi
URBAN FOREST CARBON STOCK AND BIODIVERSITY ASSESMENT AT NAGAN RAYA REGENCY
Subhan Subhan

Soil and Earth Science

Nutrient content of N, P, K in Andisol soil and arabica coffee leaves in the Bener Meriah regency, Indonesia
Hifnalisa Hifnalisa, Abubakar Karim, Yulia Dewi Fazlina, Manfarizah Manfarizah, Yadi Jufri, T. Sabrina

Food Science

Chemical and Sensory Properties of Analog Rice Based on Kimpul Flour (Xanthosoma sagitifolium)
Santi Noviasari, Permata Salsa Assyifa, Ismail Sulaiman
Microorganism Growth Profiles During Fermentation of Gayo Arabica Wine Coffee
Ismail Sulaiman, Dian Hasni
Characteristics and Sensory properties of lemongrass, roselle, and ginger formulation herbal tea
Rahayu Suseno
DETERMINATION OF STORAGE LIFE OF NATURAL FLAVOR BASED ON STRAW MUSHROOMS (Volvariella volvacea) EVERYTHING ACCELERATED SHELF LIFE TESTING (ASLT)
Sadli Sadli

Animal Husbandry

Effect of Rumen Degradable Protein and Sulfur Supplementation on In Vitro Digestibility and Ruminal Fermentation
Annisa Rosmalia, Astriani Astriani, Wira Pratama Sahroni, Idat Galih Permana, Despal Despal
Evaluation of nutritive values and digestibility’s cacao (Theobroma cacao L.) pod husk fermented with lingzhi mushroom (Ganoderma lucidum) at different concentration and incubation time
Samadi Samadi
Physical and chemical quality of forage feed pellets with different types of materials and compositions
Bambang Suwignyo
Smallholder Bali Cattle fattening in Barru Regency, South Sulawesi, Indonesia: enterprise budgeting analysis
Tri Anggraeni Kusumastuti, Bambang Suwignyo, Indra wirawan
The Effect of 2,4-Dichlorophenoxyacetic acid, Benzyl Amino Purin and Cupric Sulphate on In Vitro Propagation System From Shot Apices of Shoot Tiller of Hybrid Napiergrass (Pennisetum purpureum Schum)
Nafiatul Umami, Eka Rizky Vury Rahayu, Bambang Suhartanto, Nilo Suseno
The Use of Near-Infrared Reflectance Spectroscopy (NIRS) to Predict Dairy Fibre Feeds In Vitro Digestibility
Rika Zahera, Laila Atika Sari, Idat Galih Permana, Despal Despal
Influence of Syzygium cumini extract as feed additives on performance and haematological parameters of commercial broiler chickens
Samadi Samadi


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